Night menu
il Palco Restaurant

We all menu here

Truffle supplement €6.00
All our pasta is artisanal and of highest quality, made with noble wheat, bronze-drawn and slow-dried. Tagliolini and linguine also have a high protein content thanks to the use of 30 free-range egg yolks
per kg of flour.
Ask us about our gluten-free pasta options.

Bread service €1.50 per person Prices include VAT.
We have the list of allergens for each dish available for you. Please ask our staff.
All the fish has been frozen in accordance with Royal Decree 1420/06.
Uneaten food can be taken away at no extra cost.
With this measure we contribute to the reduction of food waste.

Especialidad el Chef Fonsi..

Especialidad del Chef Fonsi.

Todos los precios incluyen IVA.
Disponemos de carta de alérgenos en el restaurante.