Night Menu
il Palco Restaurant
View all menu here
STARTERS TO SHARE
-
BRUSCHETTA DE PAN DE FOCACCIA CON PROVOLONE €12.50
Bread with gratinated provolone cheese & oregan.
-
BRUSCHETTA DE PAN DE FOCACCIA WOW €13.00
Bread with burrata, olives, cherry tomato, anchovy, red onion, basil & green pesto.
-
CALAMARI RIPIENI DI CAPONATA (for 2 persons) €19
Squid stuffed with Sicilian Caponata.
-
ARANCINI 4 STACIONE (unit) €3.50
Italian rice croquettes. Pesto – Beef stew – cuttlefish – mushroom.
-
VITELLO TONNATO €24
Grilled beef fillet slices with tuna sauce & rocket salad.
-
CARPACCIO DE TERNERA €24
Beef fillet slices with aromatic herbs, parmesan cheese & lemon.
-
POLPO E PATATE €24
Octopus with baby potatoes, pickles capers, romesco sauce & salmon roe.
-
SAUTÉ DI VONGOLE, SCAMPI E GAMBERONI €26
Sauteed clams, prawns & crayfish.
-
CARABINEROS S/M
Grilled “carabinero” with salt .
-
AFFETTATI E FORMAGGI TAVOLA €27
Assorted cured meats & classic Italian cheeses. Italian breads and figs.
SPECIALITÀ
-
LINGUINE VONGOLE 24€
Linguine with clams, garlic, seafood cream sauce & salmon roe.
-
SPAGHETTI ALLA CARBONARA ORIGINALE €21
Original recipe, with “guanciale ” (cured meat), egg yolks, pecorino cheese.
-
TAGLIATELLE AL TARTUFO NERO €22.50
Flavoured in a truffle pecorino wheel containing cream cheese & black truffles.
-
PARMIGIANA €18
Aubergine, mozzarella, tomato , basil , parmesan and burrata slices.
PASTA E RISO
-
LASAGNA ALLA BOLOGNESE €19
Beef, bechamel, tomato sauce and parmesan.
-
TORTELLI AL PROSCIUTTO & FORMAGGI €19
Pasta stuffed with prosciutto ham & parmesan cheese with 4 cheeses sauce.
-
RAVIOLI AL RAGU DI TONNO €24
Pasta stuffed with tuna ragout, fish demi-glace sauce .
-
SORRISI VERDI DI RICOTTA €18
Spinach ravioli with ricotta cheese filling, tomato sauce with mascarpone.
-
RISOTTO AL PORCINI €22
Carnaroli rice with fresh mushrooms, white wine & parmesan reggiano cheese (+extra truffle).
CARNI & PESCE
-
FILETO DI MANZANO €29.50
Beef tenderloin of 220 g in boletus and truffle mushroom sauce with fried potato.
-
COSTOLETTA ALLA MILANESA €31
350 g Asturian Rose Veal on the bone, served with rocket salad, cherry tomatoes and parmesan shavings.
-
CORVINA COSTRA €28.50
Baked Corvina fillet with Rosemary flavour, olive and parmesan cheese crust accompanied with sauteed seasonal vegetables, olive oil, garlic & chili.
-
PESCADO DE LONJA S/M
Grilled market fish with sauteed seasonal vegetables, olive oil, garlic & chili.
DOLCI
Our dishes can be adapted to your intolerances.
Se pueden adaptar nuestros platos a sus intolerancias.
Disponemos de carta de alérgenos en el restaurante.
Night Menu il Palco Restaurant
Available soon
Get ready to enjoy authentic Italian dinners at il Palco Restaurant during July and August.
